Responsibilities:
Assist in meal preparation, including chopping vegetables, preparing sauces, and assembling dishes
Follow food safety guidelines to ensure proper handling and storage of ingredients
Clean and sanitize kitchen equipment, utensils, and work areas
Assist the cook or chef in various tasks as needed
Maintain inventory of food supplies and notify supervisor when items need to be restocked
Collaborate with other kitchen staff to ensure smooth operation of the kitchen
Experience:
Previous experience working in a restaurant or food service industry is preferred
Familiarity with basic kitchen tasks and food preparation techniques is a plus
Ability to work in a rapid-paced environment and handle multiple tasks simultaneously
Strong attention to detail and ability to follow instructions accurately
Excellent communication skills and ability to work well within a team
Note: This position does not involve cooking or preparing complex dishes. It is primarily focused on assisting in meal preparation and maintaining cleanliness in the kitchen.
Please note that only qualified candidates will be contacted for an interview. Thank you for your interest in joining our team!
Job Types: Full time, Part time
Pay: $18.00-$22.00 per hour
Benefits:
Discounted or free food
Flexible schedule