Join the culinary staff at Northern Health's St. John Hospital in this Casual Cook position. Bring your cooking expertise and passion for food to serve quality meals in a healthcare environment.

As part of Northern Health, you will work within the food service team at St. John Hospital, where your responsibilities include food preparation, serving meals, and maintaining cleanliness in the kitchen. Your ability to effectively communicate and organize will enhance the kitchen's efficiency while supervising Food Service Workers.

Key Responsibilities:
• Cook and prepare food items following established recipes
• Portion and serve meals for hospital staff and patients
• Maintain kitchen cleanliness and sanitation practices




• Guide Food Service Workers in daily tasks and responsibilities
• Ensure compliance with food safety standards

Requirements:
• Completion of a recognized 12-month cooking program
• Robust interpersonal and organizational skills
• Physical ability to manage kitchen duties efficiently
• Experience with kitchen equipment operation
• Effective communication skills in verbal and written form

Utilize your culinary talents to benefit the community and thrive with Northern Health.
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📌 Cook Position Available at Northern Health (British Columbia)
🏢 Northern Health
📍 British Columbia