Aramark Canada in Calgary is seeking a Lead Cook to oversee kitchen operations, cook using standard recipes, and follow strict food safety and sanitation guidelines while supervising a small team.
You will set up workstations, prepare ingredients, operate ovens, grills, slicers, and other equipment, and ensure timely, high‑quality meals for guests.
A background in food preparation, a food safety certification, and robust communication skills are required to succeed in this role.
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📌 Lead Cook & Kitchen Leader Alberta
🏢 Aramark Canada
📍 Alberta
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