Transform restaurant efficiency as the Execution Restaurant Promotions Planner at the Reyes Family of Businesses. Your role will focus on strategic forecasting and seamless promotional execution.

As the planner, you will coordinate promotional activities, manage allocation processes, and ensure optimal system configuration for product launches. Your strong analytical skills coupled with effective communication will enhance collaboration across functional teams, ensuring all promotional activities execute flawlessly.

Key Responsibilities:
• Manage promotional forecasting and tracking for markets
• Implement post-launch systems and adjustments as necessary
• Maintain communication with stakeholders for alignment




• Oversee restaurant stock positions and order amendments
• Drive continuous improvement of processes and tools

Requirements:
• Requires a minimum of 2 years’ experience in Supply Chain
• Advanced understanding of supply chain planning tools like JDA
• Exceptional problem-solving and analytics skills
• Excellent time management and prioritization abilities
• Robust ability to develop cross-functional partnerships

Play a crucial role in driving promotional effectiveness and operational excellence within restaurant environments.
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📌 Execution Planner for Promotions and Forecasting (Ontario)
🏢 The Martin-Brower
📍 Ontario