Elevate your career with A&W; as a Restaurant Manager, where leadership meets a vibrant team atmosphere. Drive performance while ensuring exceptional customer service and operational excellence.

As a Restaurant Manager at A&W;, you will lead and inspire a diverse team to achieve restaurant targets. You will oversee labor and food costs and contribute to hiring and training staff while fostering a culture of teamwork. Your daily presence on the floor will boost morale and promote adherence to food safety regulations.

Key Responsibilities:
• Manage staff to achieve restaurant targets and maintain standards
• Monitor labor and food costs effectively
• Coach team members for excellent customer service
• Support and work alongside employees each shift
• Ensure compliance with all food safety regulations

Requirements:
• Eligible to work in Canada
• Experience in restaurant management
• Robust leadership and coaching skills
• Ability to thrive under pressure
• Must stand for extended periods and lift up to 50 lbs

Become a key player at A&W;, leading a team dedicated to quality and community impact.
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📌 Restaurant Manager at A&W (British Columbia)
🏢 Workstream
📍 British Columbia