Join Southbridge Care Homes as a Regional Food Service Manager to ensure high-quality meals across Eastern Ontario. Drive operational support and enhance resident experiences through effective leadership.

In this full time role, you will oversee food service teams in long-term care homes, focusing on regulatory compliance and continuous improvement. Your experience will help in motivating staff as you implement best practices in meal preparation and delivery. Extensive travel to multiple locations is required.

Key Responsibilities:
• Organize dietary services with a focus on quality
• Apply best practices to improve food service performance
• Train and supervise dietary staff effectively
• Comply with Public Health regulations in food areas
• Keep records compliant with policies and legislation

Requirements:
• Current membership with the C.S.N.M.
• At least 2 years experience in dietary management
• Proven leadership skills
• Familiarity with Occupational Health & Safety
• Strong communication and interpersonal skills

Utilize your food service expertise to improve lives at Southbridge Care Homes in Eastern Ontario.
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📌 Regional Food Service Leadership Role (Quebec City)
🏢 Southbridge Care Homes
📍 Quebec City