Elevate food safety standards as a HACCP Specialist at Maple Leaf Foods in Guelph, Ontario. This position entails leading compliance with HACCP, food safety systems, and quality assurance protocols.

In the FSQA Supervisor role, you will report to the FSQA Manager while guiding a dedicated team to uphold the highest food safety standards. Focusing on HACCP and quality assurance execution, you will ensure all protocols are met consistently. Your guidance to team members and collaboration with production and maintenance teams will safeguard product quality and compliance throughout operations.

Key Responsibilities:
• Lead HACCP program assessments and updates
• Conduct monthly audits with cross-functional partners




• Maintain FSQA documentation and records management
• Provide coaching during audits and training sessions
• Support food safety investigations and action plans

Requirements:
• Post-secondary education in relevant fields
• 3-5 years in food safety or quality assurance roles
• Proven leadership capabilities
• Familiarity with regulatory standards
• Robust problem-solving and decision-making skills

Empower your team and support food safety excellence at Maple Leaf Foods.
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📌 HACCP Specialist with Maple Leaf Foods (Ontario)
🏢 Maple Leaf Foods
📍 Ontario