Join Farm Boy as an Assistant Chef Manager, where your culinary expertise and leadership can shine. This position emphasizes delivering excellent food experiences and building a strong team culture.

Your main focus will be on supporting the Department Manager in executing strategies and enhancing customer service. You will engage in team training, food prep, and daily operations to maintain high standards in service and cleanliness. The role requires a hands-on leader eager to impact team dynamics positively.

Key Responsibilities:
• Provide engaging customer service reflective of Farm Boy’s mission
• Collaborate closely with management on performance objectives
• Elevate team performance through training and recognition




• Prepare fresh offerings for customers at grill stations
• Manage daily operations for staffing and cleanliness

Requirements:
• Completion of Culinary Management program required
• 1 year of supervisory experience in a similar role
• Strong analytical and interpersonal skills
• Comfort with tech systems in food operations
• Willingness to adapt to adaptable schedules

Foster an empowering work environment while delivering exceptional culinary experiences.
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📌 Farm Boy Assistant Chef Manager Position (Ontario)
🏢 Farm Boy
📍 Ontario