We’re looking for motivated, engaged people to help make everyone’s journeys better.

This is a 3-month contract position, with the possibility of extensions or internal growth.

Main Duties and Responsibilities

- Audits the implementation of the quality system by verifying operational activities to ensure compliance with customer and regulatory specifications.
- In conjunction with the QA Manager and QA Supervisor, implements the quality system detailed in the quality manual.
- Champions the total quality improvement efforts and initiates problem solving efforts and assures implementation.
- Drives prevention vs. detection of defects. Coordinates actions to prevent the occurrences of nonconformities.
- Controls Food safety and Quality of processing and manufacturing within the business.
- Responsible for safety, quality and compliance to customer specification and company policy and procedure.

Qualifications

- College degree in related discipline and knowledge of Food Safety, HACCP and/or Quality Management.

Job Skills

- Detail oriented




- Available to work various shifts including days, afternoons, nights and/or weekends as required.
- Able to work in a temperature-controlled environment (below 4 °C) for extended periods as required.
- Intermediate level Microsoft office tool skills (Excel, Word)
- Knowledge of quality auditing, inspection methods
- Solid organizational skills, able to prioritize responsibilities and multi-task
- Strong interpersonal skills, interact well with multiple departments as required
- Able to work with little supervision
- Excellent reading, writing, and oral communication skills

Preferred skills:

- Excellent analytical skills
- Basic statistics calculation, and/or mathematical comprehension
- Project management skills
- HACCP certified and/or Food Safety training a plus

If you want to be part of a team that helps make travel and culinary memories, join us!

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📌 QA Specialist (Mississauga)
🏢 3M HEALTHCARE
📍 Mississauga