Step into the role of FSQA Coordinator with Maple Leaf Foods and oversee critical food safety protocols. Leverage your experience in data analysis to ensure compliance with GMP and HACCP standards in our fast-paced manufacturing environment.

In this role, reporting to the FSQA Manager, you will be responsible for monitoring food safety data and proficiency in quality assurance programs. Your duties will include analyzing plants’ performance and reviewing corrective actions, ensuring the highest standards in quality management are met. You'll also engage in customer relations, aiding in problem resolution through data-driven insights.

Key Responsibilities:
• Conduct weekly reports on customer complaint programs
• Track and communicate plant deviation statuses




• Prepare summaries of food safety results for management
• Oversee non-conformance documentation and closure
• Participate in annual critical process validations

Requirements:
• Degree or diploma in a relevant scientific field
• 2 to 5 years of food industry experience
• Knowledge of HACCP, GMP, and quality assurance processes
• Solid written and verbal communication abilities
• Good organization and time management skills

Channel your expertise in food safety and quality assurance at Maple Leaf Foods to impact our community positively.
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📌 Coordinator for Food Safety and Quality (Manitoba)
🏢 Maple Leaf Foods
📍 Manitoba