Join HMSHost as a Culinary Professional, where your cooking passion turns into delectable dishes. Showcase your skills in a supportive and dynamic kitchen workplace.

In the Cook role, you will be responsible for preparing various foods while ensuring compliance with HACCP standards and maintaining a clean workspace. Working closely with your team, you will execute menu items and communicate effectively with management about dish progress. Enjoy training and growth as you develop your culinary career.

Key Responsibilities:
• Prepare and cook food items according to recipes
• Ensure kitchen cleanliness and safety practices
• Operate kitchen equipment and tools efficiently
• Maintain accurate food records and inventory
• Collaborate with team for seamless service delivery

Requirements:
• At least 1 year of culinary experience needed
• Strong understanding of food safety practices
• Ability to engage with customers verbally
• Capacity to lift and move items up to 40 pounds
• Experience in high-volume dining environments preferred

Bring your culinary expertise to HMSHost and make a significant impact in the culinary world.
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📌 Culinary Professional at HMSHost (Alberta)
🏢 HMSHost
📍 Alberta