Join the dynamic dining industry as an Assistant Restaurant Manager, focusing on operations, inventory, and customer satisfaction. Enjoy competitive pay at $25 per hour along with various benefits.

This full-time, permanent role exists to manage day-to-day restaurant operations effectively. You'll set staff schedules, perform evaluations, and monitor health and safety compliance. Your leadership will also be vital in recruiting, training, and supervising staff to ensure top-notch service is provided to guests.

Key Responsibilities:
• Control and direct daily operations of the restaurant
• Organize and maintain food and service inventory
• Conduct staff performance reviews on a regular basis
• Address customer concerns effectively and promptly
• Recruit and train staff for excellence in service

Requirements:
• Completion of college or CEGEP diploma (3-12 months)
• Experience of 1-2 years in restaurant management
• Robust customer service background
• Knowledge of health and safety practices
• Commitment to fostering an inclusive workplace

Drive operational excellence while providing outstanding customer service as an Assistant Restaurant Manager.
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📌 Full-Time Assistant Manager in Dining (Ontario)
🏢 McDonald’s Niagara Falls
📍 Ontario