Join Sun Peaks Resort as a Food & Beverage Team Leader, where you will shape exceptional guest experiences. Perfect for those looking to merge their leadership skills with a passion for hospitality.

Sun Peaks Resort is cultivating a talent pipeline in Food & Beverage management. We seek professionals eager to create inviting atmospheres across diverse outlets. Applicants should have experience in leadership roles such as Assistant Manager or Operations Manager, supported by a hospitality or business degree. Essential skills include team mentoring, effective communication, and financial oversight.

Key Responsibilities:
• Supervise operations across multiple food outlets
• Address guest concerns and service issues in real-time




• Maintain leadership presence during busy service periods
• Coach team members continuously for improvement
• Collaborate with kitchen leaders to ensure food quality

Requirements:
• Experience in F&B; management (1-4 years)
• Hospitality Management diploma or degree
• Food Protected Level 1 (Level 2 preferred)
• Serving it Right certification
• Strong financial management experience

Inspire your team and elevate guest service standards at Sun Peaks Resort.
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📌 Food & Beverage Team Leader Position (British Columbia)
🏢 Sun Peaks Resort
📍 British Columbia