Join our Coquitlam restaurant as an Experienced Head Chef focusing on sushi and Japanese cuisine. Bring your expertise to elevate our culinary experience.

We are looking for a Head Chef with a passion for Japanese specials and a minimum of 5 years of experience. This permanent, full-time role requires leadership in a quick-paced kitchen and includes menu planning and staff training. Your creativity in crafting dishes will enhance our offerings while ensuring food safety and quality standards.

Key Responsibilities:
• Instruct and supervise cooks and staff members
• Create menus that highlight sushi and seafood
• Estimate costs for supplies and ingredients
• Prepare dishes for a variety of dietary needs
• Ensure a high standard of food presentation

Requirements:
• 5+ years culinary experience required
• Strong background in sushi preparation and Japanese cuisine
• Secondary school graduation certificate
• Availability for flexible shifts
• Proven leadership and communication abilities

Lead our kitchen and bring your sushi expertise to our team today!
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📌 Experienced Head Chef for Japanese Cuisine (British Columbia)
🏢 Matoi sushi
📍 British Columbia