Become the General Manager of Akira Back at Fairmont Chateau Laurier in Ottawa and lead a top-tier restaurant. Your expertise will enhance the guest experience and drive operational success.

Reporting to the Director of Restaurant & Bar, you'll develop strategies for revenue growth while coordinating staff training. This role encompasses managing daily operations, setting high service standards, and collaborating closely with kitchen staff. You will ensure that Akira Back remains a preferred dining destination in the city.

Key Responsibilities:
• Direct restaurant operations with a focus on service excellence
• Manage staff scheduling and evaluate performance regularly
• Drive revenue through promotional activities and events




• Ensure compliance with health and safety standards
• Support the development of service culture through training

Requirements:
• Three years of progressive restaurant management experience
• Educational background in hotel or restaurant management
• Proficiency in Microsoft Office and Silverware system
• Cutting-edge mindset with creative problem-solving skills
• Demonstrated passion for gastronomy and guest service

Lead the charge in making Akira Back a premier Ottawa dining spot through your expertise and commitment.
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📌 Lead Akira Back Restaurant's Operations (Quebec City)
🏢 Fairmont Hotels and Resorts
📍 Quebec City