Explore your potential as a Food Service Supervisor, where you'll work closely with the Manager to uphold the highest standards of customer service and operational excellence. We're looking for candidates with operational management experience and a commitment to food safety.

In this role, you will support Shift Managers in supervising the food service department. Your key tasks will involve ensuring the quality of menu item production, conducting cash readings, and managing staffing schedules. You'll communicate effectively with café patrons and quickly resolve any concerns. Familiarity with health regulations and quality assurance is crucial for success.

Key Responsibilities:
• Aid the Shift Managers in overseeing food production
• Manage staff schedules,



including hiring and training
• Communicate positively with customers
• Enforce health and safety program compliance
• Report workplace incidents to head office

Requirements:
• At least one year of management experience in food operations
• FoodSafe Level 1 Certification required
• Knowledge of HACCP standards
• Robust leadership and motivational skills
• Excellent communication abilities

Join our dedicated team and ensure top-quality service in the food industry.
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📌 Dynamic Food Service Supervisor Opportunity (Newfoundland and Labrador)
🏢 Compass Group Canada
📍 Newfoundland and Labrador