Oversee culinary operations as Dietary Supervisor at Extendicare, enhancing dining experiences for residents. Implement quality service aligned with individual health needs in a cooperative environment.

In your role as Dietary Supervisor, you will lead a culinary team focused on fulfilling each resident’s dietary preferences and requirements. You'll work closely with nutrition teams to create personalized menus, ensuring both compliance and satisfaction. Efficient management of day-to-day operations and quality assurance will be core functions of your job.

Key Responsibilities:
• Lead culinary team towards service excellence
• Design personalized menus according to care plans
• Supervise daily meal preparation and service
• Ensure compliance with health regulations and policies
• Oversee budget management for food services

Requirements:
• Minimum of three years in dietary roles
• One year of supervisory experience required
• Valid Food Safety Handler's Certificate
• CSNM membership preferred for Ontario applicants
• Willing to undergo a Vulnerable Sector Check

Enhance the quality of care through innovative culinary leadership at Extendicare.
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📌 Dietary Supervisor Role at Extendicare (Ontario)
🏢 Extendicare
📍 Ontario