Advance your career as a Hog Barn Manager with Canada Packers in Notre Dame de Lourdes, MB. Lead teams in a values-based setting focused on sustainable pork production.
This role, reporting directly to the Manager of Hog Production, centers on employee coaching, performance evaluation, and operational leadership at the Prejet Nursery. You will play a crucial role in fostering a culture of accountability, ensuring adherence to safety and sustainability protocols while meeting production goals.
Key Responsibilities:
• Oversee staffing needs and workforce planning
• Conduct employee training on production best practices
• Maintain compliance with health and safety standards
• Implement solutions for equipment performance
• Monitor purchasing processes and inventory accuracy
Requirements:
• 2+ years in swine production
• Leadership experience of at least 2 years
• Proficiency in computer skills
• Strong problem-solving abilities
• Post-secondary education is a plus
Harness your leadership skills and passion for sustainable practices as you manage hog production operations at Canada Packers.
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