Become a Stewarding Supervisor at Fairmont Chateau Whistler, a luxury destination in Canada. This full time position starts Summer 2026, offering an initial pay rate of $26.25 per hour.

In this role, you will supervise the Stewarding team and ensure compliance with sanitation standards throughout the kitchen. You'll be responsible for training new staff and ensuring the kitchen is stocked with essential dishes and equipment. Collaborating with colleagues across departments will be vital for maintaining an efficient operation and managing inventory effectively.

Key Responsibilities:
• Lead the Stewarding team in daily operations
• Maintain sanitation standards for kitchen equipment
• Conduct training for current team members
• Ensure adequate supplies for kitchen and banquets
• Report on equipment maintenance needs

Requirements:
• Experience in a kitchen or stewarding environment
• Excellent problem-solving and interpersonal skills
• Competency in Microsoft Windows applications

Support the culinary excellence at Fairmont while enjoying perks such as subsidized accommodation and leisure benefits.
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📌 Full-Time Stewarding Supervisor Role (British Columbia)
🏢 Fairmont Hotels and Resorts
📍 British Columbia