Education: No degree, certificate or diploma Experience: Experience an asset Work setting Urban area Restaurant Microbrewery Tasks Clean bar area and wash glassware Serve food or snacks Provide recommendations on drink selections Collect cash, credit/debit cards or other payment for beverages Record and balance beverage sales Store beverage and food products Address customers'' complaints or concerns Enforce provincial/territorial liquor legislation and regulations Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages Take beverage orders from serving staff or directly from patrons Work conditions and physical capabilities Fast-paced workplace Work under pressure Physically demanding Standing for extended periods Personal suitability Client focus Efficient interpersonal skills Excellent oral communication Initiative Organized Reliability Team player Employment terms options Evening Flexible hours Night Employment terms options Day Weekend Financial benefits Gratuities Work Term: Seasonal Work Language: English Hours: 30 to 40 hours per week

📌 bartender (Lunenburg)
🏢 The Old Fish Factory Restaurant
📍 Lunenburg