Step into the role of Cook at Royal Indian Cuisine in Ottawa, where you'll specialize in East Indian culinary creations. This full-time position offers a dynamic kitchen environment and requires a commitment to food excellence.

As a permanent employee, you will perform multifaceted cooking duties while ensuring compliance with dietary requirements. The successful candidate will bring 1-2 years of cooking experience to prepare menus, oversee kitchen cleanliness, and assist in training staff. Your organizational skill will enhance kitchen operations.

Key Responsibilities:
• Prepare East Indian dishes and complete meals
• Train staff on cooking techniques and food safety
• Organize and maintain food inventory records
• Manage kitchens and clean food service areas
• Setup buffets for various events and occasions

Requirements:
• High school diploma or equivalent
• 1-2 years of cooking experience required
• Expertise in East Indian cuisine preferred
• Ability to work effectively under pressure
• Robust client focus and reliability

Leverage your cooking expertise and client service skills at Royal Indian Cuisine.
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📌 Cook Specializing in East Indian Cuisine (Quebec City)
🏢 Royal Indian Cuisine
📍 Quebec City