Join Carletto, the recent restaurant by Gray Collection, as a Food and Beverages Supervisor. Focus on enhancing guest experiences through exceptional service and high-quality food in a dynamic atmosphere.

In this supervisory role, you will coordinate all F&B; operations, ensuring the team delivers excellent customer service. You will lead training efforts, manage schedules, and maintain safety and hygiene standards. Your ability to foster a positive environment will be key to elevating both guest satisfaction and team performance.

Key Responsibilities:
• Direct F&B; operations across the restaurant and bar
• Ensure appealing food and beverage presentations
• Supervise daily staff activities and performance
• Schedule shifts and assign duties effectively
• Resolve customer inquiries and complaints promptly

Requirements:
• At least 2 years supervisory experience in hospitality
• Smart Serve Certification required
• Flexible to work weekdays, evenings, and weekends
• Understanding of food safety regulations
• Valid work permit required

Lead a passionate team, driving quality service and culinary excellence at Carletto in Ottawa!
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📌 Food and Beverage Manager in Ottawa (Quebec City)
🏢 Hôtel William Gray
📍 Quebec City