Join Tsawwassen First Nation as a Culinary Expert and be part of a vibrant kitchen team. Plan and deliver high-quality meals for community events and catering in a agile environment.

As a full-time Cook, you will craft nutritious menus, oversee efficient kitchen operations, and handle food safety compliance. This role requires creativity in meal planning, collaboration with team members, and a commitment to maintaining a clean workspace. Your contributions will directly impact the community through quality food services.

Key Responsibilities:
• Prepare and cook meals from breakfast to catered services
• Create diverse menus for events and programs
• Order supplies and manage food inventory




• Ensure food is prepared according to health regulations
• Support community functions with meal preparation

Requirements:
• At least four years of cooking experience in high-volume settings
• Knowledge of food costing and inventory management
• Professional Cook Level 1 certification preferred
• Strong time management and organizational skills
• Ability to lift 50 lbs and work flexible hours

Bring your culinary expertise to Tsawwassen First Nation and enhance community events with your cooking skills.
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📌 Culinary Expert for Tsawwassen First Nation (British Columbia)
🏢 Tsawwassen First Nation
📍 British Columbia