Elevate your career with Compass Group Canada as a Food Service Manager focused on excellent food quality and guest experience. Lead a team and maintain high operational standards in a dynamic retail food environment.

As a Food Service Manager, you will ensure compliance with health, safety, and quality assurance programs while managing daily operations. Candidates should exhibit solid leadership and organizational skills. This role requires hands-on management, particularly during busy service times, to guarantee a positive experience for guests and staff alike.

Key Responsibilities:
• Promote accountability and teamwork among associates
• Ensure effective execution of daily service
• Maintain a guest-ready environment and cleanliness




• Audit cash handling procedures and daily sales reporting
• Support onboarding and training of new associates

Requirements:
• Previous supervisory experience in food service or hospitality
• Strong organizational and communication abilities
• Understanding of food safety regulations
• Skills in financial and inventory management
• Customer-focused approach with strong problem-solving skills

Lead the way in food service with Compass Group Canada, where diverse opportunities await.
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📌 Compass Group Canada Food Services Manager (Newfoundland and Labrador)
🏢 Compass Group Canada
📍 Newfoundland and Labrador