Take pride in your craft as a butcher at Ribeye in Alberta, specializing in premium meats and customer engagement. Your role will center on quality cuts and delightful service.
Joining Ribeye means being part of a team that values Alberta-raised meats and the skill of butchery. You will be responsible for butchering various cuts, making sausages, and connecting with customers to ensure they enjoy a memorable experience. Your enthusiasm and adherence to our core values will set you apart in this role.
Key Responsibilities:
• Butcher animals into appealing cuts
• Prepare gourmet sausages and ground meats
• Marinate and display products efficiently
• Fulfill customer orders, in-person or online
• Create memorable experiences for every customer
Requirements:
• Passion for butchery and animal welfare
• Solid communication abilities
• Commitment to team success
• Solution-focused mindset
• Shift availability between 10:00 AM and 7:00 PM
Your skills and drive will shine at Ribeye, delivering quality and service!
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📌 Ribeye Butcher with Gourmet Focus (Alberta)
🏢 Push Operations
📍 Alberta
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