Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Work site environment Noisy Odours Hot Work setting Restaurant Tasks Establish methods to meet work schedules Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Hire food service staff Ensure that food and service meet quality control standards Address customers'' complaints or concerns Maintain records of stock, repairs,



sales and wastage Must have knowledge of the establishment''s culinary genres Supervise and check assembly of trays Supervise and check delivery of food trolleys Establish work schedules Supervision 5-10 people Transportation/travel information Public transportation is available Work conditions and physical capabilities Fast-paced workplace Work under pressure Tight deadlines Standing for extended periods Physically demanding Attention to detail Employment terms options Early morning Employment terms options Evening Morning Day Weekend Support for youths Provides awareness training to employees to create a welcoming work environment for youth Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week

📌 supervisor, food services (Halifax Regional Municipality)
🏢 Lealin Ltd - McDonalds Restaurant
📍 Halifax Regional Municipality