Join Eataly's vibrant dining scene as the Restaurant Floor Manager and elevate guest experiences. Oversee operations and a dedicated team within a unique Italian marketplace.

As Restaurant Floor Manager at Eataly, you'll assist the General Manager in ensuring smooth restaurant operations. Manage staff including servers and bartenders, maintain high service standards, and report on guest and employee incidents. Your role will include training, financial oversight, and compliance checks for a well-run establishment.

Key Responsibilities:
• Assist in hiring and evaluating restaurant staff
• Maintain exceptional standards of service
• Ensure adherence to health and safety regulations
• Review sales and inventory for budget monitoring
• Organize restaurant activities and events

Requirements:
• 2+ years leading restaurant teams
• Excellent problem-solving capabilities
• Preferred Degree in Restaurant Management or Hospitality
• Familiarity with Italian food and beverages
• Able to work flexible schedule, including weekends

Elevate the dining experience by leading a passionate team at Eataly.
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📌 Floor Manager for Eataly Restaurants (Ontario)
🏢 Eataly
📍 Ontario