Join the LandSea team as a 3rd Cook on the MV Isabelle in beautiful Squamish, BC. This temporary position offers a vibrant work atmosphere with full accommodations and health perks.

As a 3rd Cook, you will work under the guidance of the 1st Cook to prepare meals and ensure kitchen cleanliness. This role requires at least one year of food service experience and a solid understanding of kitchen safety and sanitation practices.

Key Responsibilities:
• Prepare meals using standard recipes and prep lists
• Follow food safety and handling procedures
• Keep kitchens organized and sanitary
• Manage food storage and labeling as per guidelines
• Assist in training and following safety protocols

Requirements:
• At least one year of relevant experience preferred
• Understanding of food prep and sanitation practices
• Effective reading and writing skills
• Demonstrates basic math ability
• Capable of performing physical tasks in the kitchen

Bring your passion for cooking and commitment to quality to the LandSea team today.
#J-18808-Ljbffr

📌 Culinary 3rd Cook on MV Isabelle (British Columbia)
🏢 Aramark Canada
📍 British Columbia