Step into a supervisory role in food service operations with Compass Group Canada. This position is crucial in ensuring high standards of customer service and operational effectiveness across multiple service units.

As a Supervisor, you will work closely with Shift Managers to oversee food production, train staff, and maintain compliance with various health and safety standards. Your leadership will motivate associates while tracking performance reports essential for organizational success. Focus on delivering exceptional service for café guests and ensuring team efficiency.

Key Responsibilities:
• Assist Shift Managers in supervising multiple food service units
• Oversee production quality and manage cash readings
• Train and schedule staff to optimize operations




• Communicate with customers to swiftly resolve issues
• Enforce health and safety regulations and conducting inspections

Requirements:
• At least one year of operational management experience
• Must have FoodSafe Level 1 Certification
• Knowledge of food service and safety protocols
• Robust communication and supervisory skills
• Proficiency in MS Office suite

Bring your expertise in food service supervision to provide excellent customer experiences with Compass Group Canada.
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📌 Supervisor in Food Service Operations (Ontario)
🏢 Compass Group Canada
📍 Ontario