Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
Responsibilities
Tasks
- Prepare and serve specialty food at customers' tables
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
- Serve food and beverages
- Take orders and relay to kitchen and bar staff
Credentials
Certificates, licences, memberships, and courses
- Workplace Hazardous Materials Information System (WHMIS) Certificate
Additional information
Security and safety
- Criminal record check
Work conditions and physical capabilities
- Physically demanding
- Standing for extended periods
Personal suitability
- Effective interpersonal skills
- Excellent oral communication
- Reliability
- Team player
📌 food and beverage server (Red Deer)
🏢 Vietnamese Garden Restaurant
📍 Red Deer
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