Boost your culinary career as a Cook 2 at Romer's in Vancouver International Airport with SSP Canada. Enjoy competitive hourly pay and a supportive work environment.
As a Cook 2, you'll play a vital role in our kitchen team, ensuring exceptional dish preparation and presentation. This position requires at least one year of food service experience and a commitment to food hygiene standards. Key culinary responsibilities include following recipes, maintaining kitchen equipment, and ensuring quality control of perishable goods.
Key Responsibilities: - Prepare and present dishes according to recipes - Set up and maintain the kitchen work station - Handle and store food products safely - Keep equipment and work areas clean and organized - Complete control sheets for kitchen operations
Requirements: - Minimum one year experience in food service - High school diploma preferred - Strong verbal and written communication skills - Food handlers permit as required - Ability to work in confined spaces for extended periods
Elevate your cooking skills and contribute to a agile kitchen at SSP Canada in YVR.#J-18808-Ljbffr

📌 Cook 2 At Ssp Canada, Yvr (Winnipeg)
🏢 SSP Deutschland
📍 Winnipeg