Overview

As an Italian restaurant with over 29 years of operation, we are looking to expand our team!

We are seeking a passionate chef to join our culinary team. The ideal candidate will have a strong background in food preparation and kitchen operations, with a keen understanding of food safety practices. The chef will be responsible for service preparation, contributing to the creation and development of new dishes, working efficiently in a fast-paced kitchen environment, and maintain exceptionally high standards of hygiene, cleanliness, and food safety.

Responsibilities

- Prepare and cook a variety of pizzas, breads, and dishes according to house recipes.
- Maintain a clean and organized workspace, strictly following food hygiene and safety standards.
- Monitor ingredient freshness and quality,



adjusting recipes or techniques as needed.
- Collaborate with kitchen staff to coordinate orders and maintain timely service.

Requirements

- Significant experience as a Chef or in a similar role within a restaurant setting.
- Deep understanding of kitchen operations and food safety regulations.
- Culinary training or certification in pizza making is a plus. '

If you’re passionate about Italian cuisine and think you'd be a great fit, we’d love to hear from you! Job Type: Full-time

Pay: $20.00-$25.00 per hour

Language

- English (preferred)

Work Location: In person

📌 Chef (Toronto)
🏢 L'Espresso Bar Mercurio
📍 Toronto