Noodle California is hiring a full-time Restaurant Manager to enrich guest experiences in Williams Lake, BC. This position focuses on staff management and effective operational strategies.
As the Restaurant Manager, you will supervise all restaurant operations, implement service enhancement processes, and ensure compliance with health and safety regulations. You'll recruit and train a high-performing team, manage inventory and scheduling, and actively resolve any customer concerns.
Key Responsibilities:
• Oversee and manage restaurant operations effectively
• Implement procedures to enhance service quality
• Recruit, train, and support restaurant staff
• Maintain inventory control and financial tracking
• Ensure compliance with health and safety regulations
Requirements:
• Required 2-3 years in food service management
• Supervisory experience is mandatory
• Completion of secondary school education
• Solid leadership and communication skills
• Ability to negotiate with suppliers
Lead the team and improve customer satisfaction levels at Noodle California in Williams Lake.
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📌 Noodle California Restaurant Manager Position (Williams Lake)
🏢 1058096 B.C. Ltd. dba Noodle California
📍 Williams Lake