Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Organize and maintain inventory
- Negotiate arrangements with suppliers for food and other supplies
- Participate in marketing plans and implementation
- Address customers' complaints or concerns
- Provide customer service
- Plan, organize, direct, control and evaluate daily operations
#J-18808-Ljbffr
📌 restaurant manager (Chilliwack)
🏢 Spaghetti House
📍 Chilliwack
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