Take charge as a Lead Restaurant Manager, where your leadership and networking abilities will drive success. Cultivate a high-quality guest experience while inspiring your team every day.

As a key figure in our management team, you will leverage your hospitality expertise to develop a culture of excellence. Your role involves guiding team performance, ensuring safety standards, and meeting financial goals through mentorship and motivated leadership.

Key Responsibilities:
• Inspire and lead restaurant staff towards excellence
• Develop team skill sets and foster a service-oriented culture
• Ensure compliance with alcohol service and safety regulations
• Strategically manage operations to achieve company goals
• Build a trustworthy team environment that values networking

Requirements:
• Extensive hospitality management experience required
• Occupational First Aid certification mandatory
• Protected Liquor certification beneficial
• Demonstrated commitment to professional service standards
• Ambitious mindset for career and team success

Lead a committed team in delivering exceptional dining experiences in our esteemed restaurant.
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📌 Lead Restaurant Manager with Vision (Alberta)
🏢 Cactus Club Cafe
📍 Alberta