Restaurant Manager

Job Title: restaurant manager

Salary: $28 per hour

Number of positions: 1

Terms of Employment: Full time and Permanent

Start Date: As soon as possible

Job Duties
Analyze budget to boost and maintain the restaurant’s profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Organize and maintain inventory
Ensure health and safety regulations are followed




Participate in marketing plans and implementation
Lead and instruct individuals
Address customers’ complaints or concerns
Provide customer service
Manage events
Plan, organize, direct, control and evaluate daily operations

Job Requirements
Completion of high school education is required.
Knowledge of English language is required.
At least two years of previous work experience or completion of a college diploma/degree in a similar field is required.
Attention to details and problem‑solving skills.
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📌 Restaurant Manager Vancouver
🏢 Thakkar Hospitality BC LM Inc. DBA Tim Hortons Restaurant
📍 Vancouver