Education: Registered Apprenticeship certificate Experience: 3 years to less than 5 years or equivalent experience Screening questions Do you have experience working in this field? Do you have the required certifications listed in the job posting? Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options Early morning Flexible schedule Employment terms options Morning Weekend Work Term: Permanent Work Language: French Hours: 35 to 40 hours per week
📌 French pastry baker - retail (Mascouche)
🏢 La mie du levain
📍 Mascouche
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