Work Term: Temporary Work Language: Bilingual Hours: 30 to 40 hours per week Education: Bachelor''s degree Experience: 1 year to less than 2 years Hotel, motel, and restaurant management Work setting Urban area Hotel, motel, resort Tasks Develop and implement policies and procedures for daily operations Recruit and hire staff Supervise staff Conduct performance reviews Negotiate with suppliers for the provision of materials and supplies Conduct training sessions Negotiate with clients for the use of facilities Perform front desk duties Enforce policies and procedures Address customers'' complaints or concerns Assist clients/guests with special needs Establish work schedules Organize and maintain inventory Supervision 5-10 people Musical genre Opera Computer and technology knowledge Central reservation system (CRS)



MS Excel MS Office MS Outlook Transportation/travel information Public transportation is available Work conditions and physical capabilities Fast-paced environment Work under pressure Tight deadlines Attention to detail Combination of sitting, standing, walking Standing for extended periods Large workload Personal suitability Client focus Effective interpersonal skills Excellent oral communication Excellent written communication Flexibility Initiative Team player Screening questions Are you available to start on the date listed in the job posting? Do you have experience working in this field? Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options Evening Employment terms options Morning Day Weekend Health benefits Dental plan Disability benefits Health care plan Paramedical services coverage Financial benefits Bonus Group insurance benefits Other benefits Other benefits Wellness program

📌 front desk hotel manager (Montreal)
🏢 Hôtel Alt Montréal
📍 Montreal