Education: Other trades certificate or diploma Experience: 2 years to less than 3 years or equivalent experience Tasks Minimize hazards at all stages of the food production process Train staff/workers in job duties, safety procedures and company policies Prepare production and other reports Recommend measures to improve productivity and product quality Supervise, co-ordinate and schedule (and possibly review) activities of workers Requisition or order materials, equipment and supplies Food safety/handling skills Type of operation Packaging Regulations knowledge Positive Manufacturing Practices (GMP) Screening questions Are you available for shift or on-call work? Are you available to start on the date listed in the job posting? Do you have experience working in this field? Do you have the required certifications listed in the job posting? Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options Shift Employment terms options Flexible hours Day Weekend Other benefits Free parking available Work Term: Permanent Work Language: French Hours: 31 hours per week

📌 production supervisor - food and beverage processing (Montreal)
🏢 Seed Me
📍 Montreal