17 Aug
|
East Side Mario's (Sunridge)
|
Calgary
17 Aug
East Side Mario's (Sunridge)
Calgary
Education: College/CEGEP Experience: 2 years to less than 3 years Tasks Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor staff performance Set staff work schedules Train staff Enforce provincial/territorial liquor legislation and regulations Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Participate in marketing plans and implementation Address customers'' complaints or concerns Provide customer service Supervision 5-10 people Work conditions and physical capabilities Fast-paced workplace Personal suitability Flexibility Organized Reliability Team player Ability to multitask Work Term: Permanent Work Language: English Hours: 30 hours per week
📌 restaurant manager (Calgary)
🏢 East Side Mario's (Sunridge)
📍 Calgary