Embrace a vital role at Fairmont Royal York as a Steward, dedicated to maintaining cleanliness and safety in our renowned Toronto hotel. Your contributions will uphold exceptional standards in a vibrant and historic setting.

In this key position, you will be the backbone of the kitchen, ensuring that all stewarding tasks are executed with precision in line with Fairmont's high expectations. Key responsibilities include operating and maintaining dishwashing equipment, general cleaning duties, and supporting banquet preparations. Flexibility in shift work and a keen understanding of health procedures are essential for success.

Key Responsibilities:
• Maintain cleanliness in all kitchen areas
• Operate and conduct maintenance on dishwashing machines




• Organize dish room and free it from hazards
• Perform general dishwashing and cleaning tasks
• Prepare coffee for banquets as needed

Requirements:
• Must be highly motivated and adaptable
• Understanding of English is essential
• Prior experience is an asset
• Ability to work physically under pressure
• Comfortable in a hot working environment

Be part of Fairmont Royal York’s legacy of excellence and help create memorable hospitality experiences.
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📌 Steward at Fairmont Royal York (Ontario)
🏢 Accor Hotels
📍 Ontario