17 Aug
|
Popeyes Louisiana Kitchen
|
Scarborough
17 Aug
Popeyes Louisiana Kitchen
Scarborough
Education: Exprience: Education Secondary (high) school graduation certificate Tasks Evaluate daily operations Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Supervise staff Train staff Determine type of services to be offered and implement operational procedures Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Work conditions and physical capabilities Rapid-paced environment Work under pressure Attention to detail Standing for extended periods Experience 2 years to less than 3 years Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 40 hours per week
📌 Restaurant manager (Scarborough)
🏢 Popeyes Louisiana Kitchen
📍 Scarborough