17 Aug
|
Restaurant Il Miglio Express
|
Montreal
17 Aug
Restaurant Il Miglio Express
Montreal
Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting Restaurant Tasks Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Manage kitchen operations Plan menus and ensure food meets quality standards Cuisine specialties Italian cuisine Work Term: Permanent Work Language: English or French Hours: 35 hours per week
📌 cook, second (Montreal)
🏢 Restaurant Il Miglio Express
📍 Montreal