Pub Kitchen Manager: Lead Culinary Ops & Team (British Columbia)

Pub Kitchen Manager: Lead Culinary Ops & Team (British Columbia)

17 Aug
|
Otter Farm & Home Co-Operative
|
British Columbia

17 Aug

Otter Farm & Home Co-Operative

British Columbia

Otter Co-op is seeking a Kitchen Manager for the Highwayman Pub in Abbotsford, BC. You will oversee all kitchen operations, ensure quality and presentation of food, while managing costs and staff.
Reporting to the General Manager, you will lead a kitchen team, develop menus, train staff, and ensure adherence to safety and regulatory standards. Weekend/evening availability is required and travel to other locations may be needed.

#J-18808-Ljbffr

📌 Pub Kitchen Manager: Lead Culinary Ops & Team (British Columbia)
🏢 Otter Farm & Home Co-Operative
📍 British Columbia

Reply to this offer

Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.

Subscribe to this job alert:

Get the latest job offers by email for: pub kitchen manager: lead culinary ops & team (british columbia) / british columbia

Subscribe to this job alert:

Get the latest job offers by email for: pub kitchen manager: lead culinary ops & team (british columbia) / british columbia