Close Inclusive Collection Job Postings Notification

"I joined as a server on the catering staff. Thanks to Hyatt's training and support, I now oversee a brilliant team that helps brings events to life."

Cook 2 Pastry (Chef de Partie) Full Time
Park Hyatt Park Hyatt Toronto CA - ON - Toronto

Culinary

Hourly/Entry Level Employee

Full-time

Hourly Canadian Dollar (CAD) pay basis

Summary
Do you want to make a difference in the lives of those around you, be part of something bigger, and love where you work?

Join a community that values respect, integrity, inclusion, empathy, experimentation, and well-being. At Hyatt, diversity, equity, and inclusion are at the core of our purpose: to care for people so they can be their best.

Located in the heart of Yorkville, Park Hyatt Toronto offers sophisticated luxury, exceptional culinary experiences, and intuitive service in one of the city's most iconic destinations. With striking architecture, thoughtfully designed spaces, and a commitment to personalized hospitality, we create memorable experiences for our guests while providing meaningful opportunities for our colleagues to grow and thrive.

Why should you work at the Park Hyatt Toronto?

Complimentary meal during shift

Employer RRSP Matching Contributions

Complimentary hotel nights and discounts at Hyatt properties around the world

Extended Health and Dental perks for you and your dependents 90 days after joining

SUMMARY

About the Role – Pastry Cook (Cook 2)

Hourly Rate: $30.78

Probationary Rate:



$24.62

Some of the responsibilities include

Executing pastry orders for catered events and accommodating special requests.

Creating enticing confectionery decorations and delicious pastry fillings, as well as keeping abreast of new pastry baking techniques.

Applying classic pastry baking techniques when preparing traditional pastries.

Adding novel, creative, and delicious pastry items to the existing selection.

Monitoring equipment and ensuring all specialized pastry baking tools are in working order.

Maintaining the good running order of specialized pastry baking equipment.

Qualifications
Refined verbal communication skills

1 year of previous pastry experience preferred

Culinary degree or related hotel experience is preferred

Candidate should be able to perform all basic cooking/baking skills

A true desire to satisfy the needs of others in a fast paced environment

Ability to stand for long periods of time

Flexible working hours, including weekends and evenings, and holidays

Park Hyatt Toronto is dedicated to offering employment accommodation in compliance with the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act. Should you be contacted for a job opportunity, please inform the Human Resources department if you need any accommodations.

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📌 Cook 2 Pastry (Chef de Partie) Full Time (Ontario)
🏢 Hyatt Hotels
📍 Ontario