Join a meat processing team as a Full Time Butcher in Pakenham, ON. This role focuses on livestock slaughter and meat preparation in a physically demanding environment.

This permanent position requires 3 to 5 years of experience and involves tasks like cutting carcasses and preparing poultry. Ideal candidates should hold a secondary school diploma or equivalent experience and be ready to work in office in a bustling slaughterhouse environment.

Key Responsibilities:
• Slaughter livestock and remove inedible parts
• Cut carcasses into primal cuts for processing
• Prepare poultry for packaging by removing feathers
• Handle equipment like cleavers and power cutting tools
• Maintain safety and sanitation standards

Requirements:
• Secondary school graduation or equivalent experience
• 3 to less than 5 years of relevant experience
• Strong attention to detail in meat preparation
• Ability to handle physically demanding tasks
• Clear criminal background check required

Bring your expertise in butchery and animal processing to support meat quality at our Pakenham facility.
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📌 Full Time Butcher in Pakenham (Ontario)
🏢 Mr .Beef
📍 Ontario