17 Aug
|
Compass Group Canada
|
Manitoba
17 Aug
Compass Group Canada
Manitoba
Compass Group Canada is seeking an experienced kitchen manager to lead cooks and food-service associates on a Tuesday through Saturday schedule, ensuring high-quality food and consistent service. You will supervise, coordinate and evaluate staff, manage inventories, and apply standards for sanitation, portion control and food costs while maintaining a rapid-paced, detail-oriented operation.
The role requires Red Seal Certification, post-secondary education in culinary and 3+ years in kitchen
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📌 Lead Cook & Kitchen Operations Leader (Manitoba)
🏢 Compass Group Canada
📍 Manitoba