Elevate your culinary career as a Full Time Chef De Partie at Niagara Casinos. Join a renowned team to deliver exceptional fine dining experiences in a vibrant setting.

Niagara Casinos is seeking a passionate Chef De Partie to lead and support Line Cooks and Second Cooks. With a minimum of five years of experience required, this role demands strong leadership and excellent guest service skills. You will contribute to menu design and ensure strict adherence to health and safety standards.

Key Responsibilities:
• Train and support kitchen staff during service
• Ensure safe storage and proper rotation of food ingredients
• Enforce health and hygiene standards consistently
• Report concerns regarding kitchen equipment maintenance
• Contribute creatively to menu design and planning

Requirements:
• Minimum 5 years in high volume establishments
• Red Seal certification required
• Food Safe Handler certificate needed
• Proven leadership and guest service skills
• Versatile to support a 24/7 operation

Drive culinary excellence and guest satisfaction as a Chef De Partie at Niagara Casinos.
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📌 Full Time Chef De Partie Niagara (Ontario)
🏢 550 Niagara Complex Services Complex Services
📍 Ontario