Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Co-ordinate special events
- Determine the size of food portions and costs
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Clean kitchen and work areas
- Manage kitchen operations
- Prepare and cook meals or specialty foods
Additional information
Work conditions and physical capabilities
- Attention to detail
- Fast-paced workplace
- Work under pressure
Personal suitability
- Dependability
- Organized
- Team player
- Time management
Benefits
Other benefits
- Free parking available
📌 cook (St. John's)
🏢 New Moon Restaurant
📍 St. John's
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