Back of House Positions

- Dishwasher
- Line Cook
- Prep Cook
- Line Coach/ Shift Manager
- Private Event Chef
- Sous Chef
- Accelerated Leadership Program

Perks

- Flexible scheduling to accommodate your personal and family needs
- Competitive compensation opportunity
- Ongoing mentorship to support personal and skilled goals
- Fun, Team-driven and inclusive community
- Dynamic, fast-paced, and agile work environment
- World-class Culinary and Service training
- Compete through culinary and bar challenges
- Meal discounts
- Fitness membership discounts
- Recruiting & Referral bonus program incentives

Requirements

- 2+ years of culinary experience (If you have potential and less experience, we still want to meet you).
- A passion for culinary and creating world-class experiences




- A desire to learn and grow through personal and career development
- An entrepreneurial mindset. You see things from a new perspective

Core Values

- You value honesty and humility. You have integrity and do what you say.
- You approach life with fearless determination and a sense of fun.
- You are creative, risk-taking, visionary and cutting edge. You choose to lead.
- You contribute to a strong culture and are committed to the team.
- You are passionate about quality and professionalism.
- You believe in unleashing the potential in others.

📌 Back of house positions (Calgary)
🏢 Power Recruitment
📍 Calgary